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Simple Way Veggie sooji bread sticks and roasted shaker foxnuts Recipes

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Veggie sooji bread sticks and roasted shaker foxnuts

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We hope you got insight from reading it, now let's go back to veggie sooji bread sticks and roasted shaker foxnuts recipe. To make veggie sooji bread sticks and roasted shaker foxnuts you only need 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Veggie sooji bread sticks and roasted shaker foxnuts:

  1. Take 4 tbsp of Sooji.
  2. Prepare 2 tbsp of Malai.
  3. Prepare 2 tbsp of Milk.
  4. Provide of According to taste salt,black pepper.
  5. Take 1/2 cup of Capsicum,carrot,tomato,onion.
  6. You need 1/2 tbsp of Pizza seasoning.
  7. Take 1 bowl of Foxnuts.
  8. Provide 1 tbsp of Ghee.
  9. Get 3 tbsp of Shakar.

Instructions to make Veggie sooji bread sticks and roasted shaker foxnuts:

  1. Heat a nonstick Pan add butter and roast foxnuts till they become golden.
  2. Off the flame let it cool down room temperature now add shaker and mix it ur Shakar foxnuts is ready to eat.
  3. On another hand take a bowl add sooji,malai, cut vegetables mix it together nicely add salt,black pepper and pizza seasoning.
  4. Take a bread slice and spread the mixture.
  5. Roast the bread till they become golden brown.
  6. Cut into slices and serve hot.

Roast the sooji/semolina along with the veggies to remove the raw flavour. When the sooji is cooked switch off the heat and then add boiled mashed potatoes, coriander leaves, cheese and other ingredients. However, the breading didn't stick very well and just crumbled off with each bite. the best way to get breadcrumbs to stick is to dip the jalapenos (or whatever) into Thanks, Tdna. What about roast'n them on the grill, steam, skin, stuff, then bread? Sheera or Sooji halwa is a great indian sweet made during vratham days or any special occasion.

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