Easy Nile fish fillet with bread crumbs Recipes

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We hope you got benefit from reading it, now let's go back to nile fish fillet with bread crumbs recipe. To cook nile fish fillet with bread crumbs you need 10 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Nile fish fillet with bread crumbs:

1. Prepare of nile fillet (or you can have any fish fillet).
2. Get of mayonnaise 4 tbsp. (low fat).
3. Provide of lemon juice.
4. Use of dried oregano.
5. Use of dried rosemary.
6. Provide of bread crumbs.
7. Provide of salt.
8. You need of pepper.
9. Provide of butter.
10. Prepare of side vegetables: zuccini and green capsicum with olive oil.

Steps to make Nile fish fillet with bread crumbs:

1. Pat dry your fish fillet and put salt and pepper on both side..
2. To prepare the dressing: mix the mayonnaise, lemon, dried oregano, dried rosemary, salt and pepper together..
3. For the bread crumbs: i used the ready made biscottes multicereales and i just smash it using mortal and pestle. 😉. You can use any breadcrumbs available..
4. Arrange the fish fillet in your baking pan and put the dressing on top of the fish..
5. Add the breadcrumbs and then a drizzle of butter..
6. For my side dish vegetables: i put some zuccini and green capsicum already dressed with olive oil, salt and pepper.
7. Preheat the oven to 450°f for 20 min and serve it with lemon lime and brown rice..

Tender tilapia fillets are lightly coated in a Ranch dressing paste and seasoned breadcrumbs, and pan-fried in butter until golden brown. I dredged the fish in flour, then egg whites, then the breading mixture (bread crumbs & ranch mix only). And instead of frying it, I sprayed a baking dish with Pam. Home » Recipes » Main Courses » Baked Salmon Fillet Recipe with Bread Crumbs. This breadcrumb crusted baked fish fillet is simple and easy using frozen fish and simple ingredients you probably have in your pantry like breadcrumbs.

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