Easiest Way Okonomi latkes Recipes

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Before you jump to Okonomi latkes recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Feed On Are Going To Effect Your Health.

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We hope you got benefit from reading it, now let's go back to okonomi latkes recipe. To make okonomi latkes you need 10 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Okonomi latkes:

1. Get of canola oil.
2. You need of “A”.
3. Provide of yellow onion.
4. You need of russet potatoes.
5. Provide of egg.
6. Use of “B”.
7. Prepare of Okonomi sauce.
8. Take of Bonito flakes.
9. Prepare of Kewpie mayonnaise.
10. Provide of Aonori.

Steps to make Okonomi latkes:

1. Wash and peel potatoes. Grate potatoes and onion. I used a benriner but you can also use a grater or cusinart with a grating disc..
2. Place potato and onion in a thin towel and wring out all the water into a bowl..
3. Allow the water to settle and pour off the water on top, leaving a few tablespoons of starch..
4. Toss ingredients of “A” in the starch using your hands. Set aside for 10 minutes..
5. Heat oil in a skillet over medium high heat. The oil is ready when a drop of batter sizzles immediately..
6. Add batter to oil using a fork. Make sure the latkes do not touch each other. Flatten them a little if they are lumpy in the middle..
7. Fry until crispy, about 4 minutes for each side. Place on a paper towel to drain when done..
8. Top with “B” ingredients. Eat while hot!.

Savory Japanese pancake made of batter and cabbage topped with okonomi sauce, mayo, katsuobushi, and aonori. Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon. The fish was amazing, the pickles. Okonomi Kitchen Data and Cookie Consent. In order to provide a more personal user experience, we and our partners use technology such as cookies to store and/or access device information.

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