Easiest Way Basic Bavarois with Mixed Berry Sauce Recipes

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We hope you got insight from reading it, now let's go back to basic bavarois with mixed berry sauce recipe. To cook basic bavarois with mixed berry sauce you need 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Basic Bavarois with Mixed Berry Sauce:

1. You need of Milk.
2. You need of Sugar.
3. You need of Egg Yolks.
4. Take of Vanilla Extract.
5. Take of Gelatine Powder.
6. Take of Water.
7. Prepare of Cream *whipped.
8. Prepare of <Mixed Berry Sauce>.
9. Prepare of Frozen/Fresh Mixed Berries.
10. Get of Caster Sugar.
11. Provide of Liquor of your choice (eg. Cointreau or Grand Marnier) *optional.

Steps to make Basic Bavarois with Mixed Berry Sauce:

1. Sprinkle Gelatine Powder into Water in a small bowl and soak..
2. Heat Milk in a saucepan over medium heat and bring just to the boil. Remove from heat..
3. Add soaked Gelatine to the heated Milk and mix well until gelatine dissolves..
4. Place Egg Yolks, Sugar and Vanilla in a large heatproof bowl, and whisk until thick and pale. Gradually whisk the hot milk mixture into the egg mixture. Let it cool..
5. When the mixture is cool and started thickening, add whipped Cream and mix to combine well..
6. Pour the mixture into glasses or jelly moulds. Place them in the fridge and leave to set..
7. To make the mixed berry sauce, place all ingredients in a heatproof bowl and microwave for 2 to 3 minutes. Cool completely..

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