Simple Way Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes! Recipes
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We hope you got benefit from reading it, now let's go back to pan-fried rice balls made with soy sauce seasoned bonito flakes! recipe. You can cook pan-fried rice balls made with soy sauce seasoned bonito flakes! using 7 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!:
- Provide of Plain cooked rice.
- You need of Bonito flakes.
- You need of Japanese dashi stock.
- Prepare of Soy sauce.
- Use of White sesame seeds.
- You need of Sesame oil.
- Prepare of enough to drizzle in step 6 Soy sauce.
Instructions to make Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!:
- Prepare the measured ingredients..
- Add the dashi stock, soy sauce, and white sesame seeds to the bonito flakes. Mix together well..
- Add the mixture from Step 2 into the cooked rice..
- Shape the rice balls. I am using a mould to do this..
- Place a suitable amount of sesame oil into a pan and fry the rice balls on both sides..
- When they have browned, drizzle both sides with a bit of soy sauce..
- Turn to check that both sides have developed a delicious golden brown colour, and it's done!.
- All finished..
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