Easiest Way Karjikai Best Recipes
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Before you jump to Karjikai recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Healthy.
Many folks do not realize that the foods you choose can either help you to be healthy or can adversely effect your health. Something that you shouldn't eat no matter what is the different foods that you will get at all of those fast food places. These kinds of foods are filled with bad fat and also have little or no nutritional value. This is why we are going to be going over the food items that you should be eating that will have a good effect on your health.
Your health can be greatly improved by simply eating a lot of berries. You will find that most berries have substantial amounts of Vitamin C that you must realize is good for your body. Almost all berries also have loads of anti-oxidants, which is really beneficial to your overall health and is particularly good for your circulatory system. Most men and women already realize that cells begin to break down over time and the addition of antioxidants in your diet can certainly help keep your cells much healthier for longer periods of time.
For those of you who want to get started living a more healthy life the tips above are able to help you do that. One thing that you should actually avoid is all of the processed foods which you can buy in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let's go back to karjikai recipe. You can have karjikai using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Karjikai:
- You need of filling.
- Take of sugar.
- Take of jaggery.
- Get of dry coconut.
- Prepare of poppy seeds.
- Use of sesame seeds (white).
- Prepare of cardamom powder.
- You need of fried Gram.
- Get of oil to deep fry.
- You need of dough.
- Use of flour.
- Provide of Semolina.
- Provide of salt.
- Provide of oil.
- You need of water.
Steps to make Karjikai:
- Make a soft dough and rest it for 30 min.
- Grate the coconut; lightly fry poppy seeds and seasame seeds.
- Powder the jaggery and fried gram.
- Mix all the ingredients of filling. Divide the prepared dough in to small portion and role to thin disc..
- Place the prepared filling 1 tsp in the centre and fold to half moon shape and seal properly.
- Add the oil and deep fry prepared karjikai.
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