Easiest Way La Tarte de Brie New Recipes

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Before you jump to La Tarte de Brie recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Healthy.

Something that some of you may already understand is that by consuming the right foods can have a huge effect on your health. It's also advisable to understand that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These kinds of foods are loaded with bad fat and also have almost no nutritional value. Because of this we are going to be going over the healthy foods that you should be eating that will have a beneficial effect on your health.

Now when it comes to the primary food items that you have for dinner, you may well want to make sure you are eating lots of fish, particularly salmon, and lean protein. The fact that salmon is also packed with Omega-3 is just one of the reasons it is a good choice, but it also contains other necessary nutrients you will need. Then when it comes to lean protein, you should remember that you only have to have about 3 ounces to get your daily requirements. It's also wise to trim off any extra fat that you find on the specific meats that you're planning to eat.

If you determine that your overall health is important to you, you ought to take these suggestions to heart. One thing that you ought to actually avoid is all of the processed foods that you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to la tarte de brie recipe. To cook la tarte de brie you need 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook La Tarte de Brie:

1. Use 1 of wheel of Brie cheese.
2. Get 1 of egg beaten.
3. Provide 1.75 cups of flour.
4. Prepare 1 tablespoon of sugar.
5. Use .25 tsp of salt.
6. Prepare 1 stick of unsalted butter (8 tbl).
7. Get 2 tbl of vodka.
8. Prepare 2 tbl of cold water.

Steps to make La Tarte de Brie:

1. For pastry: Mix flour, sugar, and salt together until combined. Scatter butter over the top and continue to mix until clumpy..
2. If necessary, add more flour until the mixture is breaking up into pieces and evenly distributed around the bowl. Spread vodka and cold water over mixture. Combine until dough sticks together. May need to add more water and vodka. Just make sure to add both equally..
3. Wrap the dough in platic wrap and flatten into a 2 inch disc. Refrigerate for 1 hour..
4. Take out of refrigerator and let sit on counter for 10 minutes. Roll dough out into 1 inch disc..
5. Preheat oven to 400 degrees..
6. Place rolled out pastry on greased cookie sheet..
7. Place brie in center of pastry. Fold pastry in on top of the Brie, pinching the ends together at the top. Trim off any excess dough and place on top of pastry- using whatever design you wish..
8. Cover the entire pastry with beaten egg using a brush. Make to turn the pastry over and brush the bottom, too..
9. Bake in oven for 20 to 25 minutes or until the crust is a light brown. If the crust is darkening too quickly, turn the oven down to 350..

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