Easy coconut vanilla rum pound cake Best Recipes

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Before you jump to coconut vanilla rum pound cake recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Healthy.

When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or negatively. It's also advisable to realize that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These types of foods are filled with bad fat and also have hardly any nutritional value. In this article we shall be going over foods that you ought to be eating that can help you remain healthy.

Additionally when it comes to having a dessert after your meals you should consider having various citrus fruits. All the nutrition in citrus fruit, including vitamin C, are in addition required for preserving your health. You may also want to put together a couple of things like orange sections, shredded coconut blended with a teaspoon of honey.

Following some of the suggestions above you will find that you can be living a healthier life. One thing that you ought to actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let's go back to coconut vanilla rum pound cake recipe. You can have coconut vanilla rum pound cake using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare coconut vanilla rum pound cake:

1. You need of butter.
2. Get of vegetable shortening.
3. Prepare of sugar.
4. Take of eggs.
5. Take of All purpose flour-also some for pan dusting.
6. Get of salt.
7. Prepare of baking powder.
8. Take of milk.
9. Get of vanilla extract.
10. Get of Rum extract.
11. You need of sweetened coconut flakes.

Steps to make coconut vanilla rum pound cake:

1. preheat oven to 350.
2. with mixer, cream butter and shortening *if you do not have shortening 100% vegetable will do just fine*.
3. Add sugar one cup at a time..
4. Add eggs one at a time. beating after each addition to batter..
5. put dry ingredients in a bowl and stir, then add to mixer..
6. add milk. blend well..
7. add vanilla, rum extract.
8. add sweetened coconut flakes *may leave out*.
9. pour into buttered or greased FLOURED tube pan. And bake for 1 to 1/2 hours..
10. Do a toothpick test to see of toothpick comes out clean at the center of cake! And enjoy!.

Really easy recipe with great results every time. This is such a delicious and popular coconut pound cake recipe. Once you've tried this recipe, I am sure you will make it time and time again. Coconut Pound Cake with a creamy Vanilla Frosting, an easy, simple sweet loaf recipe. This Coconut Cream Cheese Pound Cake recipe is crazy delicious.

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