Easy Rosemary Roasted Cashews with a Brandy Glaze Best Recipes
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Before you jump to Rosemary Roasted Cashews with a Brandy Glaze recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Also Healthy.
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Nuts and various seeds will be a much better option when you are searching for a quick snack to enjoy. One of many health benefits of these types of nuts and seeds will be the Omega-3 and Omega-6 that can be found in them. These types of fatty acids are vital to helping your body produce the proper levels of hormones your body needs for a healthy lifestyle. One thing you may not realize is that several hormones that you need will only be able to be created when you have these fatty acids.
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We hope you got benefit from reading it, now let's go back to rosemary roasted cashews with a brandy glaze recipe. To cook rosemary roasted cashews with a brandy glaze you need 10 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Rosemary Roasted Cashews with a Brandy Glaze:
- Get of cashews.
- You need of Tabasco sauce or hot sauce.
- Take of honey.
- Get of sugar.
- Use of brandy.
- Prepare of pinches of Salt and pepper.
- Use of chopped garlic.
- You need of chili powder.
- Use of onion powder.
- You need of chopped rosemary.
Steps to make Rosemary Roasted Cashews with a Brandy Glaze:
- Preheat oven to 350F/180C..
- On medium heat add everything in a saucepan except the cashews and stir..
- Once the sauce starts to bubble and thicken..
- Toss in the cashews..
- Fully coat the cashews cooking them for a few minutes..
- Place them on parchment paper separated from each other so they don't stick..
- Bake for 10 minutes or until they become a beautiful glazed brown color..
- Allow to cool and serve..
- Notes: Add in your favorite spices, herbs and nuts. Instead of Brandy you can also use Whiskey..
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