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Simple Way La Tarte de Brie Best Recipes

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La Tarte de Brie

Before you jump to La Tarte de Brie recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit As Well As Healthy.

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Also when you are searching for a snack to hold you over in between meals, grab a handful of nuts or perhaps seeds. You will come to discover that these snack items are usually loaded with Omega-3 and Omega-6, although some nuts and also seeds will have more than others. These kinds of fatty acids are necessary to helping your body create the proper levels of hormones your body needs for a healthy way of life. Some of these hormones that are needed can only be created by having these fatty acids throughout your diet.

By following a number of the suggestions above you will notice that you'll be living a healthier life. One thing that you should actually avoid is all of the processed foods which you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let's go back to la tarte de brie recipe. You can cook la tarte de brie using 8 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare La Tarte de Brie:

  1. Get of wheel of Brie cheese.
  2. Prepare of egg beaten.
  3. You need of flour.
  4. Take of sugar.
  5. You need of salt.
  6. Provide of unsalted butter (8 tbl).
  7. Take of vodka.
  8. Prepare of cold water.

Steps to make La Tarte de Brie:

  1. For pastry: Mix flour, sugar, and salt together until combined. Scatter butter over the top and continue to mix until clumpy..
  2. If necessary, add more flour until the mixture is breaking up into pieces and evenly distributed around the bowl. Spread vodka and cold water over mixture. Combine until dough sticks together. May need to add more water and vodka. Just make sure to add both equally..
  3. Wrap the dough in platic wrap and flatten into a 2 inch disc. Refrigerate for 1 hour..
  4. Take out of refrigerator and let sit on counter for 10 minutes. Roll dough out into 1 inch disc..
  5. Preheat oven to 400 degrees..
  6. Place rolled out pastry on greased cookie sheet..
  7. Place brie in center of pastry. Fold pastry in on top of the Brie, pinching the ends together at the top. Trim off any excess dough and place on top of pastry- using whatever design you wish..
  8. Cover the entire pastry with beaten egg using a brush. Make to turn the pastry over and brush the bottom, too..
  9. Bake in oven for 20 to 25 minutes or until the crust is a light brown. If the crust is darkening too quickly, turn the oven down to 350..

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