Easiest Way BBQ brisket grilled pimento cheese sandwich Recipes
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We hope you got benefit from reading it, now let's go back to bbq brisket grilled pimento cheese sandwich recipe. To cook bbq brisket grilled pimento cheese sandwich you need 5 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare BBQ brisket grilled pimento cheese sandwich:
- Take 1 pkg of frozen Texas toast garlic bread, room temperature (8 slices).
- Take 1 cup of Pimento Cheese (store bought or homemade).
- Take of Smoked brisket (leftovers).
- Take of BBQ sauce.
- Use of Shredded cheese (whatever cheese you like).
Steps to make BBQ brisket grilled pimento cheese sandwich:
- Let the garlic bread slices come to room temperature. I also like sliced tomatoes on my grilled cheese..
- Heat up the brisket and bbq sauce together. Set aside..
- Next assemble. On 1 side of the bread on top of the garlic butter smear on the Pimento Cheese. Add the tomato slice if you want. Top with brisket and bbq sauce. Top with shredded cheese. Place second garlic bread slice. Make all of them to be ready to grill them..
- Heat your pan and once hot add in your sandwiches. Once starts to color on bottom flip and top with heavy pan to squish. Keep an eye on them to flip again until melty and golden brown. I served with tomato soup and chips..
You can also eat this pimento cheese cold on plain bread, which is still good too. But once we discovered the cooked version (which is like a grilled cheese sandwich with a kick) we were hooked! Made with Cabot Pimento Cheese, this grilled cheese is an amazing twist on the classic sandwich and is full of delicious flavor. Place ⅓ cup of the pimento cheese on one slice of the bread, being careful not to spread it too close to the edges. When the sandwich cooks, the cheese will melt and fill.
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