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Easy Ray's' Beer Cheesy dipper & garlic herb bread sticks New Recipes

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Ray's' Beer Cheesy dipper & garlic herb bread sticks

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We hope you got insight from reading it, now let's go back to ray's' beer cheesy dipper & garlic herb bread sticks recipe. To make ray's' beer cheesy dipper & garlic herb bread sticks you need 15 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Ray's' Beer Cheesy dipper & garlic herb bread sticks:

  1. Use 1/4 cup of butter.
  2. Provide 1/3 cup of flour.
  3. Get 3 cup of cheddar cheese.
  4. Prepare 2 tbsp of parsley flakes.
  5. Prepare 1 tsp of garlic salt.
  6. Take 1/2 tsp of McCormick worshestire seasonings.
  7. Get 1 tbsp of herb seasoning.
  8. Provide 1/2 tsp of pepper.
  9. Take 1/2 box of 8 oz.softened cream cheese.
  10. Take 2 cup of dark beer.
  11. Get of bread sticks.
  12. Use 1 of pillsbury garlic bread sticks.
  13. Prepare 1 of parsley flakes.
  14. Use 1 of course ground pepper.
  15. Get 1 of garlic salt.

Steps to make Ray's' Beer Cheesy dipper & garlic herb bread sticks:

  1. make your cheese sauce adding butter all seasonings till butter melts, add in flour cook about 1minute, whisking well.Now add in beer cook till thickened add in cream cheese & cheese turn off heat when melted..
  2. You can add as much beer as you like depending on thickness. I usually use 2-4 cups.
  3. roll out garlic bread sticks, add seasonings as you like, twist n bake as directed.

Choose a full-flavored beer to give this cheese dip character, then grab a fresh hot pretzel and enjoy. Browse by: Dish Type Ingredient Cuisine Cooking Method Diet Season Menus Recipe Collections Quick Dinners View All. Cooking Techniques Ingredient Guides Equipment Kitchen. This ultra creamy sauce is made from lager beer, milk, cheddar cheese and spices and is perfect for dipping or topping your favorite foods! Thick and velvety cheesiness, with plenty of cheddar and beer flavor!

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