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Easiest Way Luxurious Spring Hanami Bento Nori Seaweed Rolls Best Recipes

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Luxurious Spring Hanami Bento Nori Seaweed Rolls

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Even though some of you like to have your snack foods, instead of reaching for the potato chips try getting some nuts. One of several health benefits of these kinds of nuts and seeds will be the Omega-3 and Omega-6 that can be present in them. Your body will use these types of fatty acids as a foundation for creating hormones which your body requires to stay healthy. Unless you get the fatty acids you'll need your body will actually not be able to create a few of the hormones that it needs.

If you decide that your health is important to you, you ought to take these suggestions to heart. Also if you remove all the refined food that you really should not be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to luxurious spring hanami bento nori seaweed rolls recipe. To cook luxurious spring hanami bento nori seaweed rolls you need 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Luxurious Spring Hanami Bento Nori Seaweed Rolls:

  1. Prepare of Hot cooked white rice.
  2. Provide of Eggs.
  3. Prepare of Sugar.
  4. Prepare of Cucumber.
  5. Provide of Ham.
  6. Prepare of Pre-cut baby cheese (with Camembert cheese).
  7. Provide of sheets Nori seaweed.

Instructions to make Luxurious Spring Hanami Bento Nori Seaweed Rolls:

  1. Beat together the eggs and sugar and scramble in a non-stick pan..
  2. Mix the scrambled eggs with the freshly cooked rice..
  3. Use a vegetable peeler to slice long, thin strips of cucumber. Cut the ham in half and slice. Cut the cheese into quarters..
  4. Lay the nori seaweed on top of a bamboo sushi mat. Lay half of the amount of rice on top, then top the rice with cucumber, ham, and cheese slightly toward the edge that is closest to you..
  5. Roll up the sushi, then repeat Step 5 to make one more roll..
  6. Warm the blade of a knife in warm water, wipe dry with a cloth, then slice the nori seaweed roll into 6 equal pieces..
  7. These nori seaweed rolls taste delicious enough without dipping them in soy sauce..

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