Easy Broccolini & Natto with Bonito Flakes Recipes

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We hope you got benefit from reading it, now let's go back to broccolini & natto with bonito flakes recipe. You can cook broccolini & natto with bonito flakes using 4 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Broccolini & Natto with Bonito Flakes:

1. Prepare of Broccolini.
2. Take of packs Natto.
3. Prepare of Bonito flakes.
4. Get of from 2 packs Natto sauce and Japanese mustard (typically included in the natto packaging).

Instructions to make Broccolini & Natto with Bonito Flakes:

1. Parboil the broccolini in slightly salted water for about 2 minutes. Then soak it in cold water to maintain the bright color..
2. Thoroughly combine the sauce and Japanese mustard with the natto..
3. Cut the broccolini into 1-2cm lengths and tightly wring out any excess moisture..
4. Add the broccolini and the bonito flakes to the natto, mix it up, and it's done..

Learn how it differs from broccoli and why it adds sweetness to your favorite broccoli recipes. Aspabroc broccolini seeds are a natural hybrid of broccoli and gai lan, and are not genetically engineered. Follow spring planting for summer harvest instructions for this unique variety. See more ideas about Broccolini, Recipes, Broccolini recipe. Broccolini from Delish.com is a simple and nutritious side.

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