Simple Way My Crispy Chicken in Breadcrumbs with Linseed 😲 New Recipes

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Every person likes to have dessert just after their meals and if you are one of those folks you may want to consider some citrus fruit. Along with vitamin C, you will discover that there are lots of other health benefits that you will find in these types of fruits. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a mild honey dressing.

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We hope you got benefit from reading it, now let's go back to my crispy chicken in breadcrumbs with linseed 😲 recipe. To make my crispy chicken in breadcrumbs with linseed 😲 you only need 7 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare My Crispy Chicken in Breadcrumbs with Linseed 😲:

1. Get of Breadcrumbs.
2. You need of Golden Linseed.
3. Use of chicken breasts.
4. Prepare of Dried Tandori Masala.
5. Take of Egg whites.
6. Get of Salt & Pepper.
7. Get of Olive oil spray.

Instructions to make My Crispy Chicken in Breadcrumbs with Linseed 😲:

1. Ingredients.
2. Add the linseed and masala to the breadcrumbs and mix in with a spoon. Add salt & pepper and mix in.
3. Cut up the chicken breasts into finger lengths.
4. Dip the chicken piece into the egg white and then the breadcrumb mix so they're coated in breadcrumbs..
5. Add to a greased oven dish sprayed with oil and put in a preheated oven on 175°C or Gas 6 for 30 mins. Turn them over halfway through the 30 minutes and spray again turn heat up lower for another 15 minutes.
6. Serve with a salad and homemade chunky chips and a dip.

Start by breading the chicken breasts with flour, egg, and panko, place them on a baking sheet covered with parchment paper, and bake for. Baked breaded chicken - my way. Toast the breadcrumbs in the oven for just a few minutes. Sprinkle surface with breadcrumbs, then press down to adhere. Marvel at clean fingers, repeat with remaining chicken.

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