Simple Way Useful Braised Burdock & Carrot Recipes
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We hope you got benefit from reading it, now let's go back to useful braised burdock & carrot recipe. You can have useful braised burdock & carrot using 7 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Useful Braised Burdock & Carrot:
- You need of burdock root (wash well, cut into 3cm length pieces, cut it into 4 equal parts lengthwise).
- You need of carrot (peeled, cut it about the same size as burdock root).
- Use of dried bonito flakes (about 3~4 g).
- Use of sake.
- Use of mirin.
- Provide of sesame oil.
- Get of soy sauce (optional).
Steps to make Useful Braised Burdock & Carrot:
- Heat the oil in a pan over medium heat, add burdock root and carrot and saute until they are coated with oil( maybe about 3~4 mins).
- Add sake, mirin, dried bonito flakes and braise with a lid until become slightly soft and still have the crunchy texture. Be careful not to burn it..
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