Easy Rum Balls New Recipes
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Before you jump to Rum Balls recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Consume.
Something that some of you may already know is that by eating the right foods can have a huge effect on your health. One of the foods you ought to be avoiding is any kind of foods you get at a fast food location. These types of foods are loaded with bad fat and also have almost no nutritional value. You will be delighted to know that we are going to inform you of a few of the foods that you should be eating every day.
Citrus fruit will be one of the best things that you can have for your desserts, instead of having a piece of cake or ice cream. Citrus fruits also provide you with vitamin C, as well as other vitamins and minerals that can certainly help keep you healthy. Something you may want to try for one of your desserts is to mix coconut with orange sections and top the mixture off with a teaspoon of honey.
For those who want to get started living a much healthier life the tips above will be able to help you do that. Also if you eliminate all the processed foods that you shouldn't be eating anyway, you may find that you could end up living a longer life.
We hope you got insight from reading it, now let's go back to rum balls recipe. To make rum balls you only need 4 ingredients and 10 steps. Here is how you do it.
The ingredients needed to prepare Rum Balls:
- Use of Chocolate cake Brownie /.
- Provide of Rum (preferably dark rum).
- Prepare of Dark Chocolate.
- Provide of Chocolate White.
Steps to make Rum Balls:
- Line a tray with cling film or butter paper.
- Crumble the brownie (or chocolate cake) and mix with the rum till it resembles a chocolate paste.
- Scoop the mixture and roll into small 1 inch balls and place on the plastic lined tray.
- Cover the tray with cling film and keep it in the freezer for about 20 minutes for the balls to firm up..
- Once the chocolate balls have firmed up, roll between your palms to make it into smooth balls. Cover the tray and keep it back in the freezer till the chocolate coating is ready.
- Chop or grate 40 grams each of the white and dark chocolate and place into 2 microwave safe bowls.
- Place the bowls (one at a time) in the microwave and heat on high in bursts of 30 seconds till the chocolate has melted. Once the chocolate has melted, add the remaining 20 grams of each dark and white chocolate into the respective bowls and stir to ensure that its all melted.
- Dip the rum balls in either the melted white or dark chocolate and place on a plastic lined tray.
- After coating all the rum balls with white or dark chocolate place the tray in the fridge for the chocolate to harden. Once the chocolate has hardened, drizzle the remaining melted chocolate over the rum balls.
- Store in the fridge.
This rum balls recipe is quick, easy, delicious, and perfect for entertaining. These rum balls are one of my favorite things to make for the holiday season — they are super easy and super delicious. Servings Per Recipe Rum Balls Recipe. this link is to an external site that may or may not meet accessibility guidelines. Dust rum balls with confectioners' sugar. Remove rum balls from refrigerator and transfer to a resealable bag, including the extra confectioners' sugar.
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