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Easy Brandy snap Recipes

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Brandy snap

Before you jump to Brandy snap recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Eat Will Effect Your Health.

On the subject of the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. Its also wise to comprehend that there are foods that you'll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These types of foods are packed with bad fat and also have little or no nutritional value. In this posting we shall be going over foods that you ought to be eating that can help you stay healthy and balanced.

Everybody likes to have dessert following their meals and if you are one of those men and women you may want to consider some citrus fruit. Citrus fruits in addition provide you with vitamin C, as well as other vitamins as well as minerals that can help keep you healthy. One desert that I have always loved is orange pieces blended together with shredded coconut and mixed together with a light honey dressing.

If you decide that your overall health is important to you, you need to take these tips to heart. The pre packaged highly processed foods that you can find in any store is in addition not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let's go back to brandy snap recipe. To cook brandy snap you need 7 ingredients and 13 steps. Here is how you do it.

The ingredients needed to prepare Brandy snap:

  1. Prepare of Unsalted butter -.
  2. You need of White sugar -.
  3. Take of Golden syrup -.
  4. Use of Ground ginger -.
  5. Provide of Brandy (viceroy) -.
  6. Use of Lime zest -.
  7. Take of Plain white flour -.

Steps to make Brandy snap:

  1. Place the butter,golden syrup and sugar in a pan..
  2. Place over modern heat and stir continuously until butter has melted and sugar dissolved..
  3. Remove from the heat and beat in the flour, ginger, brandy and lime zest..
  4. Drop the butter by the teaspoon full on to a greased baking sheet - space about 4 inches apart..
  5. Bake for 8-10 mins until golden brown..
  6. Allow to cook slightly then quickly mould the biscuits around the brandy snap mould..
  7. Keep the brandy snap in a tightly covered container..
  8. For the filling.
  9. Whip the cream and add the icing sugar and the brandy.
  10. Chop the strawberries (saving one whole, one for each snap).
  11. Fill the brandy snap with this filling.
  12. Decorate each one with a whole strawberry and mint..
  13. Red to serve. The whipped cream must be served chill.

The cookies themselves contain brandy, too, and are. All purpose flour ½ tsp. ground ginger ½ tsp. lemon juice. Brandy snaps are delicately rolled cookie crisps filled with a sweet whipped cream. The trick to a perfect brandy snap is timing: if the biscuit is under- or over-baked, it'll be impossible to roll. Cream Filled Brandy Snaps - A wonderful cookie type treat, oddly enough, with no brandy!

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