Easy Sig's Hessian panfried meatloaf Recipes

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We hope you got insight from reading it, now let's go back to sig's hessian panfried meatloaf recipe. To cook sig's hessian panfried meatloaf you only need 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Sig's Hessian panfried meatloaf:

1. Take of loaf of white bread, or use 2-3 stale white breadrolls.
2. Take of real meatstock or use cubes.
3. Use of rest pork,mince meat (any pork uncooked leftover). or minced beef.
4. Use of onions.
5. Provide of each salt and pepper to taste.
6. Prepare of each ground,majoram and ground cumin or half a teaspoon of cumin seeds.
7. You need of small amount of fat for frying (I use butter/olive oil).
8. Get of mushrooms of choice,for sauce (optional).
9. You need of plain flour (for sauce optional).

Instructions to make Sig's Hessian panfried meatloaf:

1. Soak the bread in meat stock until soft and squeeze out.Mix meat and bread and roughly puree with mixer to a fairly smooth mass.Keep bread juices for making sauce..
2. Add very finely chopped onions,cumin and majoram.Season well with salt and pepper..
3. Knead the dough thoroughly.Heat frying pan on medium heat and push dough into pan,cook for a good 15 minutes.Keep the meat juices if making sauce..
4. Cool slightly and cut into slices. Enjoy with a nice cool pils or lager..
5. Serve with a green salad and new potatoes.
6. Making sauce.
7. Use the meat and bread juices to saute mushrooms, do not fry, sprinkle plain flour over mushrooms stir in until thickens,add a little milk or water and a few drops gravy browning for either light or dark sauce. season with garlic granules,salt and pepper.The sauce can be blended if you like or left with mushrooms intact. The liquid should be smooth and silky either way..

I made a dozen of these buns to share with my family and it was a hit! You can make these buns and opt to refrigerate. Spread potatoes evenly around the meatloaf on the sheet pan. Test potatoes for doneness and return to oven if needed while meatloaf rests. Delicious crispy pan-fried dumplings are a satisfying favorite.

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