Simple Way Sophie's bacon, brie and red onion tarts Best Recipes

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Before you jump to Sophie's bacon, brie and red onion tarts recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Eat Are Going To Effect Your Health.

The one thing that some of you may already understand is that by consuming the right foods can have a massive effect on your health. One of the foods you ought to be avoiding is any kind of foods you get at a fast food place. You will find that the nutrition in these varieties of is non existent and the negative effects can be really bad. On this page we're going to be going over foods that you ought to be eating that can help you remain in good health.

Everyone likes to have dessert following their meals and if you are one of those folks you may want to consider some citrus fruit. All of the nutrition in citrus fruit, including vitamin C, are additionally essential for maintaining your health. One desert that I have always liked is orange pieces blended together with shredded coconut and mixed together with a gentle honey dressing.

If you decide that your overall health is important to you, you ought to take these recommendations to heart. The pre packaged highly processed foods that you can get in any store is also not good for you and instead you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let's go back to sophie's bacon, brie and red onion tarts recipe. You can have sophie's bacon, brie and red onion tarts using 7 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Sophie's bacon, brie and red onion tarts:

1. Prepare of beaten egg.
2. Take of red onion, finely chopped and browned.
3. Get of bacon, finely chopped and browned..
4. Use of brie, chopped.
5. Use of garlic powder.
6. Provide of salt and pepper to taste.
7. Take of circles of shortcrust pastry approx 1" wider than the base of your muffin tins. About the size of a mug is usually right..

Steps to make Sophie's bacon, brie and red onion tarts:

1. Preheat the oven to 180°C..
2. Place the circles of shortcrust pastry into the bottom of muffin tins. I use silicon ones, but if you aren't, then lightly grease them. Press the pastry into the molds..
3. Evenly distribute the bacon, brie and onion into the pastry..
4. Mix your garlic powder, egg and salt and pepper..
5. Carefully pour the egg mixture into the cups of pastry, being careful not to over fill. It didn't matter if it doesn't completely cover the bacon and brie - in fact, it's nice to have these poking out a little, as they brown and taste lovely..
6. Bake in the oven for 15-20 minutes or until golden brown..
7. Great hot or cold!.

Remove with a slotted spoon and set aside. Spread the ricotta over the middle of the tart inside the border. Countdown's Own Classic Brie is more than just a perfect addition to a cheeseboard. It's also the hero ingredient for the Brie and Caramalised. Crispy savory tart made with puff pastry, caramelized onions, and gorgonzola and brie cheeses.

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