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Easiest Way Simple Japanese Dashi Stock Best Recipes

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Simple Japanese Dashi Stock

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We hope you got insight from reading it, now let's go back to simple japanese dashi stock recipe. You can cook simple japanese dashi stock using 3 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Simple Japanese Dashi Stock:

  1. Use of cube Dried Kobu seaweed to make dashi.
  2. Get of Dried bonito flake to make dashi soup.
  3. You need of Water.

Instructions to make Simple Japanese Dashi Stock:

  1. Wipe off the dirt of the Kobu seaweed with cloth. Do not wash with water..
  2. Put the water in a pan, and place the Kobu seaweed..
  3. Turn the heat to the high, and cook until it comes to boil..
  4. Add Dried bonito flake to 3, then turn off the heat..
  5. Wait until all the Dried bonito flake are sink to the bottom of the pan..
  6. Strain 5, and done! If you want to store it in fridge or freezer, please make sure to lower the heat to room temperature..

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