Easiest Way Mermaid Rum punch Recipes
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We hope you got insight from reading it, now let's go back to mermaid rum punch recipe. To make mermaid rum punch you need 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Mermaid Rum punch:
- Take 8 tbsp of spiced rum.
- Use 4 tbsp of coconut rum.
- Provide 24 tbsp of pineapple juice.
- Provide 4-5 of cherries.
- You need 4-5 of ice cubes.
- Provide 1 spoon of corn syrup.
- Prepare as needed of Sugar.
- Get 16 ml of spiced rum.
- You need 8 ml of coconut rum.
- Take 48 ml of pineapple juice.
- Prepare 4-5 of cherries.
- Provide 4-5 of ice cubes.
- Use 1 spoon of corn syrup.
- Take as needed of Sugar.
Steps to make Mermaid Rum punch:
- Take one jar and add all ingredients other than corn syrup,sugar,ice cubes and cherries..
- Now mix it..
- Take a small plate, add a drizzle of light corn syrup. To a second small plate, add various sugars (I did a combination of white, green and blue). Dip rims of glasses in corn syrup, then in the sugars to coat the rim..
- Now add ice cubes in the glasses and pour prepared cocktail mixture..
- Garnish it with cherries..
- Take one jar and add all ingredients other than corn syrup,sugar,ice cubes and cherries..
- Now mix it..
- Take a small plate, add a drizzle of light corn syrup. To a second small plate, add various sugars (I did a combination of white, green and blue). Dip rims of glasses in corn syrup, then in the sugars to coat the rim..
- Now add ice cubes in the glasses and pour prepared cocktail mixture..
- Garnish it with cherries..
This mermaid rum punch is a fantastic way to cool down and celebrate in tropical style! To a large pitcher, add spiced rum, coconut rum, pineapple juice and lime juice. This rum punch recipe comes straight from the Caribbean - and each island seems to have their own version of this classic cocktail. It takes us back to white sand beaches and sunny days! To make this amazing rum punch cocktail, mix up melon liqueur, pineapple rum, citrus vodka, Welch's Watermelon Juice, and pineapple juice, and then garnish with.
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