Simple Way Panko with Genovese Sauce New Recipes

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We hope you got benefit from reading it, now let's go back to panko with genovese sauce recipe. To cook panko with genovese sauce you need 3 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Panko with Genovese Sauce:

1. You need of Panko.
2. Get of plus Jonlīkukkā's "My Family's Genovese Sauce".
3. Get of Salt, pepper, curry powder (optional).

Instructions to make Panko with Genovese Sauce:

1. Put the panko in a frying pan and dry roast for 1 minute over medium low heat. Add the Genovese sauce and continue to dry roast for another minute..
2. Season with salt, pepper and curry powder to finish..
3. Pictured here is the egg plant and meat sauce au gratin that I made with this panko. It really goes well with anything, like potatoes, seafood and even meat..
4. I recommend this recipe for the Genovese sauce:. You can freeze them in small portions and it's really tasty. https://cookpad.com/us/recipes/154667-our-familys-genovese-sauce.
5. User "Shiroigurēpu" made croquettes with this panko..

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