Easy Bread pudding with pecan whiskey sauce Best Recipes
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We hope you got benefit from reading it, now let's go back to bread pudding with pecan whiskey sauce recipe. You can have bread pudding with pecan whiskey sauce using 16 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Bread pudding with pecan whiskey sauce:
- Provide of At least 2 loaves of bread.
- You need of chopped pecans.
- Take of raisins.
- Get of butterscotch chips.
- Take of milk.
- Get of eggs.
- You need of brown sugar.
- Provide of melted butter.
- You need of +1/2 tablespoons of Mexican vanilla.
- You need of Bread pudding.
- Get of white sugar.
- Prepare of melted butter.
- Provide of heavy cream.
- Use of chopped pecans.
- Take of William WOLF pecan bourbon whiskey.
- Take of Pecan whiskey sauce.
Steps to make Bread pudding with pecan whiskey sauce:
- Slice and arrange bread in a 10"×18" pan. Evenly add 1 cup of raisins and then 1 cup of butterscotch chips and 1 cup of chopped pecans.
- In a large mixing bowl add 1 cup of Brown sugar 4 cups of milk 1+1/2 tbsp of Mexican vanilla and 3/4 cups of melted butter. Almost forgot to add 5 eggs mix well.
- Now pour over the bread wash your hands and gently make sure your mixture is evenly done. Place in a 350°oven for 1 hour.
- Now for the good stuff in a pan add 1/2 cup of melted butter, 1+1/2 tablespoon of Mexican vanilla. Now add 1 cup of heavy cream, 1/2 cup of chopped pecans and 1/2 cup of William Wolf pecan bourbon whiskey.bring to a lightly boiling and your nose will tell you when you have cooked off the alcohol.
- When your bread pudding comes out of the oven evenly coat the top of your pudding.
Serve whiskey Sauce over bread pudding - a flavorful dessert made with eggs, vanilla and whipped cream. MORE+ LESS Serve sauce over warm bread pudding. Store remaining dessert and sauce covered in refrigerator. View top rated Pecan bread pudding whiskey sauce recipes with ratings and reviews. These useful spices can be used to cook so many different meals!
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