Easiest Way Stromboli Best Recipes

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Before you jump to Stromboli recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Also Healthy.

With regards to the foods that you eat, you will find that your overall health can be effected either positively or negatively. You should also understand that there are foods that you'll want to avoid at all costs and that would be most food you find at the fast food chain restaurants. These types of foods are filled with bad fat and also have very little nutritional value. This is why we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.

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For those of you who want to start living a healthier life the tips above will be able to help you do that. Something that you need to actually avoid is all of the processed foods that you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to stromboli recipe. To make stromboli you need 14 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Stromboli:

1. Prepare of Pizza Dough.
2. Get of Hot Italian Sausage (6).
3. Use of Mushrooms.
4. Use of Onion.
5. Get of Pepper.
6. Use of Egg.
7. Take of Pepper Jack Cheese.
8. Provide of Black Pepper.
9. You need of Seasoned Salt.
10. Prepare of Onion Powder.
11. Provide of Garlic Powder.
12. Prepare of Italian Seasonings.
13. Use of Parsley.
14. Prepare of Canola Oil.

Instructions to make Stromboli:

1. Allow pizza dough to come to room temp. Wash your veggies (No, not the onion) and take the skins off of your sausages. With a little bit of oil in a hot pan, add in sausages and break apart, followed by the onions and mushrooms..
2. When the sausage is just about cooked through and the veggies are looking good, add the peppers. Cook a few minutes and remove from heat. Get a large sheet pan or pizza pan ready..
3. Stretch your dough into a rather large rectangle. Spread a little more than 3/4 of your cheese on the dough. Top with your sausage mixture and leave a flap exposed. Don’t go to the edge with your filling..
4. Prepare an egg wash. Brush the flap facing away from you and the two sides. Roll once, fold sides in, then wrap tightly. Should remind you of rolling a.... burrito..
5. Cut three slits in the dough to allow it to vent. Brush entire Stromboli with egg wash. Top with cheese, being careful not to block the vents..
6. Bake in a 400F oven for about 25 minutes or until golden and attractive. I made a sauce with 75% Marinara 25% BBQ sauce. Garnish with some parsley. Allow to cool a bit before slicing..

Is is an incredibly beautiful, unique island. Stromboli is a small Italian volcanic island in the Tyrrhenian Sea just north of Sicily. It is one of the Aeolian Islands. We are here to have a good time! He is a puppeteer and showman with an ambition to make good money even if it's at the expense of others.

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