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Simple Way Vickys Brandied Cherries, Gluten, Dairy, Egg & Soy-Free Best Recipes

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Vickys Brandied Cherries, Gluten, Dairy, Egg & Soy-Free

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We hope you got benefit from reading it, now let's go back to vickys brandied cherries, gluten, dairy, egg & soy-free recipe. To make vickys brandied cherries, gluten, dairy, egg & soy-free you only need 6 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Vickys Brandied Cherries, Gluten, Dairy, Egg & Soy-Free:

  1. You need of pitted cherries.
  2. Get of brandy.
  3. You need of granulated sugar.
  4. Provide of apple juice.
  5. Get of arrowroot or corn starch.
  6. Prepare of water.

Steps to make Vickys Brandied Cherries, Gluten, Dairy, Egg & Soy-Free:

  1. Put the cherries in a saucepan with the brandy, sugar and apple juice.
  2. Heat gently until the sugar dissolves then bring to the boil and let simmer gently for 5 minutes.
  3. Mix the arrowroot powder with the water.
  4. Pour into the pan and stir until thickened.
  5. Cool and chill before serving.
  6. Great with vanilla ice cream or with whipped cream and brandy baskets.

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