Easiest Way Fried Breadfruit (Tostones de pana) with "Fancy Sauce" (Mayo/ketchup) Best Recipes
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We hope you got benefit from reading it, now let's go back to fried breadfruit (tostones de pana) with "fancy sauce" (mayo/ketchup) recipe. To make fried breadfruit (tostones de pana) with "fancy sauce" (mayo/ketchup) you need 5 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Fried Breadfruit (Tostones de pana) with "Fancy Sauce" (Mayo/ketchup):
- Use of Breadfruit.
- Take of Canola oil.
- Take of Granulated garlic.
- Use of ketchup.
- Get of Mayonnaise.
Steps to make Fried Breadfruit (Tostones de pana) with "Fancy Sauce" (Mayo/ketchup):
- Cut breadfruit in cubes.
- Heat oil.
- Fry the cubed breadfruit just until they are tender...(pinch with a fork).
- Take them out of the oil and smash them flat and put them back in the oil and keep frying them until nice and golden....
- Once they are ready set aside.(You can sprinkle them with powder garlic) Yummy!!! And in a separate bowl mix the ketchup, mayonnaise and granulated garlic...and voila fancy sauce is made!!!.
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