Easiest Way Cambozola and Mushroom Soup New Recipes

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We hope you got insight from reading it, now let's go back to cambozola and mushroom soup recipe. You can have cambozola and mushroom soup using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Cambozola and Mushroom Soup:

1. Use of packet assorted dried mushrooms.
2. Provide of white mushrooms, chopped.
3. Get of crimini mushrooms, chopped.
4. Take of shallot, finely chopped.
5. Use of garlic, minced.
6. Get of brandy.
7. Take of all purpose flour.
8. Take of fresh thyme.
9. Take of cold water.
10. Provide of chicken broth.
11. You need of cambozola, rind removed.
12. Take of heavy cream.

Steps to make Cambozola and Mushroom Soup:

1. Bloom the dried mushrooms in 2 cups warm water for 20 minutes. Remove the mushrooms and give them a quick rinse. Chop any large pieces into bite-sized chunks. Strain the blooming water (now mushroom broth) through a coffee filter to remove any sediment, and set it aside..
2. Melt 1 tbsp butter in a medium pot over medium-high heat. Add all the mushrooms. Fry until the water the mushrooms give off evaporates and they take on a bit of golden colour. This should take about 10 minutes..
3. Stir the shallots and garlic into the pot and continue frying 1 to 2 minutes until fragrant. Pour in the brandy. Let cook until most of the brandy has been absorbed, about 2 minutes. Sprinkle in the flour and stir for 1 minute to coat..
4. Add the thyme, mushroom broth, chicken stock, and 2 cups cold water to the pot. Bring to a boil, then reduce the heat to medium and simmer for 15 minutes..
5. Fish the thyme sprigs out of the pot. Break the cambozola into chunks and add it a little at a time to the pot, stirring to melt it in. Remove any big pieces of mold that float to the top; they'll turn rubbery. When all the cheese has melted, turn off the heat and stir in the cream to finish..

Stir in the dill, paprika, soy sauce and broth. Asian chives, beef brisket, carrot, enoki mushroom, fish sauce, garlic, glutinous rice flour, mushrooms, onion, perilla seeds powder, powdered toasted sesame seeds, salt, sesame oil, shiitake mushrooms, sirloin steak, white oyster mushrooms. Add soy sauce, balsamic, a mix of dried and fresh mushrooms, and spinach for a modern take on this classic recipe. The bowls of soup have a satisfying saltiness and an alluring sweetness—it's an entirely new take on traditional mushroom barley soup. Mushroom soup recipe - Simple, easy, delicious and healthy mushroom soup recipe with step by step photos.

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