Easiest Way Seafood Thermidor Recipes

Hey everyone, welcome to my recipe page, if you're looking for Seafood Thermidor recipe, look no further! We provide you only the best Seafood Thermidor recipe here. We also have wide variety of recipes to try.

Before you jump to Seafood Thermidor recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Decide To Consume.

On the subject of the foods that you eat, you will find that your overall health can be effected either positively or negatively. One of the foods you ought to be avoiding is any kind of foods you get at a fast food spot. The foods that you receive from these fast food places are usually foods that are extremely unhealthy, loaded with fat and typically have little to no nourishment. You will be pleased to know that we are going to let you know a few of the foods that you need to be eating every day.

You must remember your mother and father telling you to ensure that you eat your vegetables, that is simply because this is very important for a healthy and balanced body. Along with possessing a variety of vitamins and minerals, you will in addition find that some vegetables also provide potassium. You will notice that one of the vegetables we are referring to is broccoli, which is packed with potassium. You will also realize that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.

If you decide that your health is important to you, you should take these tips to heart. Also if you remove all the refined food that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to seafood thermidor recipe. To make seafood thermidor you need 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Seafood Thermidor:

1. Prepare 9 tbsp of unsalted butter, divided.
2. You need 3/4 lb of lobster meat, diced.
3. Provide 3/4 lb of crab meat, shrimp and/or scallops.
4. Take 1/4 cup of brandy.
5. Prepare 1 tsp of each salt and pepper.
6. Take 1 package of sliced mushrooms.
7. Get 1 1/2 tbsp of lemon juice, divided.
8. Prepare 3 tbsp of flour.
9. Use 1 1/2 cup of chicken broth.
10. Prepare 1/2 cup of half and half.
11. Use 1/2 tsp of sweet paprika.
12. Take 3 dash of tabasco.
13. Use 1/2 cup of shredded parmesan cheese.
14. Take 1 of Cooked rice or pasta.
15. Take 1 of Garlic bread or rolls.

Steps to make Seafood Thermidor:

1. Preheat the oven to 425°F..
2. Sauté the seafood in 4 tablespoons of butter over medium heat about 3 minutes. Add the brandy, bring to a simmer, and heat for 1 minute. Add salt and pepper to taste. Remove from heat and set aside..
3. Sauté the mushrooms in 1 tablespoon of butter about 5 minutes. Stir in 1 tablespoon of the lemon juice. Remove from heat and set aside..
4. In a large saucepan over medium heat, melt the remaining 4 tablespoons of butter. Stir in the flour to make a roux and cook, stirring constantly, for 2-3 minutes; do not let the mixture color. Gradually whisk in the broth. Cook, stirring frequently, until thickened, about 5 minutes. Stir in the half-and-half and cook, stirring frequently, for 5 minutes longer. Stir in the paprika, salt, tabasco sauce and 1/2 tablespoon of lemon juice..
5. Stir the seafood mixture and mushrooms into the white sauce. Spoon this mixture into 4 individual gratin dishes. Sprinkle each with one-fourth of the Parmesan. Place the dishes on a baking sheet and bake until bubbling and lightly browned, about 20 minutes. Serve at once..
6. Serve over rice or pasta and with garlic bread or rolls..

If you find this Seafood Thermidor recipe valuable please share it to your close friends or family, thank you and good luck.

Location:

Share :