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Simple Way Chicken and mushroom creamy pasta Recipes

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Chicken and mushroom creamy pasta

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We hope you got benefit from reading it, now let's go back to chicken and mushroom creamy pasta recipe. To make chicken and mushroom creamy pasta you only need 13 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Chicken and mushroom creamy pasta:

  1. Prepare 1 of onions, diced.
  2. Get 2 cloves of garlic, sliced.
  3. Take 1 of red pepper, thinly chopped.
  4. Get 300 g of mushrooms, sliced.
  5. Take 500 g of chicken breast.
  6. Prepare 150 ml of water.
  7. You need 50 ml of brandy.
  8. Use Knob of butter.
  9. Take 150 ml of double cream.
  10. Use of Dried Thyme, sprinkle.
  11. Provide 1 of chicken stock cube.
  12. Provide 200 g of Philadelphia.
  13. Provide of Pasta.

Steps to make Chicken and mushroom creamy pasta:

  1. Prepare the veg.
  2. Ina frying pan fry the mushrooms then set aside.
  3. In same frying pan, salt and pepper chicken then fry, then set aside.
  4. Boil the pasta.
  5. In the same frying pan, fry the rest of the vegetables with the knob of butter.
  6. Cut chicken into bite sized pieces and return to the pan. Add brandy and flambeau. Add mushrooms, water, cream,thyme, chicken stock cube and Philadelphia. Simmer for 5min.
  7. Serve with pasta.

Serve with a little more Parmesan and. For my creamy chicken and mushroom pasta, I'm using my favorite cream wine sauce: slow-simmer leeks, shallots and garlic with wine and cream! And my secret ingredient: smoked paprika! It adds an incredible flavor profile to the recipe. I also like to use chicken breast in this recipe but feel free to use.

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