Easy Green beans with Garlic-flaxseed breadcrumbs Recipes
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We hope you got insight from reading it, now let's go back to green beans with garlic-flaxseed breadcrumbs recipe. You can cook green beans with garlic-flaxseed breadcrumbs using 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Green beans with Garlic-flaxseed breadcrumbs:
- Get 3 cup of green beans.
- Prepare 1 tbsp of butter, softened.
- Get 2 tbsp of Breadcrumbs.
- Provide 8 clove of garlic, chopped.
- Get 1 tbsp of dried parsley flakes.
- Prepare 1 tbsp of Extra virgin olive oil.
- Prepare 2 tbsp of flaxseeds, ground.
- Get 1 tsp of onion powder.
- You need 1 tsp of oregano, dried.
- Prepare 2 tsp of salt.
Instructions to make Green beans with Garlic-flaxseed breadcrumbs:
- Clean green beans and add to boiling water for about 8 minutes.
- Preheat oven to 400°F. In small bowl, mix butter, garlic, parsley, flax seed, oregano, onion powder, salt and breadcrumbs..
- Drain beans, shake out on baking sheet, and drizzle olive oil. Shake to coat beans evenly with oil..
- Take crumb mixture and spread over beans, mixing together with spoon to coat beans..
- Bake in oven at 400°F for approximately 6-8 minutes, until breading is slightly toasted and garlic is cooked..
Next, add the green beans that. Green beans get a French-inspired makeover in this delicious side dish. Serve it with Thanksgiving turkey for a fast and satisfying side or toss it together for an elevated weeknight treat! In this easy green bean recipe, browning the butter before tossing it with the breadcrumbs produces a nice nutty flavor. Serve this green bean dish as Meanwhile, heat butter in a large skillet over medium heat.
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