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Easiest Way Crumbed chicken strips with fresh delicate figs and kiwi New Recipes

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Crumbed chicken strips with fresh delicate figs and kiwi

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We hope you got benefit from reading it, now let's go back to crumbed chicken strips with fresh delicate figs and kiwi recipe. You can have crumbed chicken strips with fresh delicate figs and kiwi using 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Crumbed chicken strips with fresh delicate figs and kiwi:

  1. Provide of Chicken fillet washed, cut into even flat pieces.
  2. Prepare of crushed dry red chillies.
  3. You need of crushed garlic.
  4. Use of salt.
  5. Provide of fresh squeezed lemon juice.
  6. Get of crushed cumin.
  7. You need of mayonnaise.
  8. Prepare of Kellogg’s corn flakes or any bread crumbs.
  9. Provide of eggs.
  10. Take of sesame seeds.

Instructions to make Crumbed chicken strips with fresh delicate figs and kiwi:

  1. Marinate chicken fillet in crushed dry red chillies, garlic, salt, lemon juice, cumin and mayonnaise for about 1/2 hours. Using your food processor crush about 2/3 cups of Kellogg’s corn flakes or any bread crumbs. Add the sesame seeds to the crumbs. Crack the 2 eggs and separate white from yellow. Beat the whites till fluffy and fold in whisked egg yellow..
  2. Heat a non stick frying pan with ghee(clarified butter) and olive oil.
  3. Dip chicken into egg mixture first and then the crumb mixture and fry on medium heat evenly on each side until golden brown and cooked through..
  4. Remove and serve with fresh delicate figs and kiwi. ๐Ÿ˜ƒ.

Then dredge them in the seasoned bread crumbs mixture. It includes Garlic Powder, Onion Powder, Salt The resulting crumbed chicken tenders with lovely golden crumb are just fabulous. These crumb-coated air fryer chicken tenderloins, cooked up in a quick and easy egg wash and light breading, beat chicken nuggets any day! Added cayenne and garlic powder to crumbs. These chicken strips are crispy and tasty.

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