Easy Wild Goose Breast Au Poivre Recipes

Hey everyone, welcome to our recipe page, looking for the perfect Wild Goose Breast Au Poivre recipe? look no further! We provide you only the best Wild Goose Breast Au Poivre recipe here. We also have wide variety of recipes to try.

Before you jump to Wild Goose Breast Au Poivre recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Consume Are Going To Effect Your Health.

The one thing that some of you may already recognize is that by eating the right foods can have a massive effect on your health. Its also wise to understand that there are foods that you'll need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will notice that the nutrition in these kinds of is non existent and the unwanted effects can be really bad. For this reason we are going to be going over the food items that you should be eating that will have a positive effect on your health.

You must remember your parents telling you to actually eat your vegetables, that is because this is really important for a healthy body. Along with possessing many different vitamins and minerals, you will also find that some vegetables also provide potassium. You will notice that one of the vegetables we are referring to is broccoli, which is packed with potassium. Another thing you may want to try is the next time you make a salad try making use of spinach as an alternative to your traditional lettuce as you will realize that there are a lot more nutrients that can be found in those leaves.

If you decide that your health is important to you, you ought to take these recommendations to heart. Also if you cut out all the refined food that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let's go back to wild goose breast au poivre recipe. To cook wild goose breast au poivre you need 8 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Wild Goose Breast Au Poivre:

1. You need 2 of wild goose breast.
2. Provide 1 tbsp of unsalted butter.
3. Provide 1 tsp of olive oil.
4. Take 2 tbsp of Cognac or brandy.
5. Take 1 tbsp of green peppercorns in brine.
6. Take 1/2 cup of heavy (30%) cream.
7. You need pinch of sea salt.
8. Provide of freshly ground pepper.

Steps to make Wild Goose Breast Au Poivre:

1. Bring meat to room temperature before preparation. Pat dry and sprinkle with salt and pepper and coat with a bit of oil, rubbing with your hands..
2. Heat a large skillet to medium heat, melt the butter and oil. As they begin bubbling, place the meat in the pan and sear both sides then bring to medium rare (about 135F)..
3. Remove breasts, tent with foil and set aside to rest while you complete the sauce..
4. Take the skillet off the heat and add the cognac. Ignite the alcohol and shake the pan until the flames die.
5. Return to medium heat and add the cream and green peppercorns..
6. Bring gently to a boil and simmer for 10-15 minutes, until the sauce thickens..
7. Slice 3/8" thick, across the grain. Serve drenched with au poivre sauce. Plates very well with winter vegetables like acorn squash and braised kale..

Serve accompanied by extra sauce for the table. To make stuffing, melt. in roasting pan, breast side up. Cover breast with. minutes per pound, basting occasionally. Place goose breast into zip top bag or small bowl. Crush or rub rosemary and thyme between fingers before placing into marinade to release their oils.

If you find this Wild Goose Breast Au Poivre recipe helpful please share it to your close friends or family, thank you and good luck.

Location:

Share :