Simple Way Matcha Crepes with Chestnut Cream Recipes

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We hope you got insight from reading it, now let's go back to matcha crepes with chestnut cream recipe. You can cook matcha crepes with chestnut cream using 14 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Matcha Crepes with Chestnut Cream:

1. You need 1 cup of Plain Flour.
2. Provide 1 tablespoon of Matcha Powder *add extra for stronger Matcha flavour.
3. Prepare 1 tablespoon of Caster Sugar.
4. Take 1 pinch of Salt.
5. You need 1 cup of Milk.
6. Prepare 1/4 teaspoon of Vanilla Extract.
7. Use 2 of large Eggs.
8. Use 1 tablespoon of melted Butter OR Oil.
9. Use of Oil for cooking.
10. You need of Powdered Sugar for dusting *optional.
11. Provide of <Chestnut Cream>.
12. Provide 3-4 tablespoons of Sweetened Chestnut Paste.
13. Take 1/2 cup of Thickened Cream *firmly whipped.
14. You need 1-2 teaspoons of Rum.

Instructions to make Matcha Crepes with Chestnut Cream:

1. Combine Flour, sifted Matcha Powder, Sugar and Salt in a mixing bowl. Add Milk, Eggs and Vanilla, and beet with a whisk until smooth. Add melted Butter (OR Oil) and mix well..
2. Heat a frying pan over medium heat and lightly oil. Pour the batter onto the frying pan, tip and rotate the pan to spread batter to form a thin crepe. Cook both sides until lightly browned..
3. Enjoy Matcha Crepes with Tsubu-an (Sweet Azuki Paste) and whipped Cream, White Chocolate Cream, or your favourite sauce. Today I enjoyed them with Chestnut Cream..
4. To make Chestnut Cream, whip Thickened Cream until firm peaks form, add Sweetened Chestnut Paste and Rum, and mix well..

I tend to stray away from refined sugars on my blog but powdered sugar helps. This vegan matcha crepe cake is simple and easy to make! These crepes I've made is made with whole wheat flour, but you can use any kind of flour you want (except oat flour because I find it too rubbery for crepes). Each layer of crêpe wraps a thick layer of pastry cream flavored with matcha (Japanese green tea). This is a very simple cake to make and in just a couple of hours, you can have something incredible.

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