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Easiest Way Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes! Recipes

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Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!

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We hope you got insight from reading it, now let's go back to pan-fried rice balls made with soy sauce seasoned bonito flakes! recipe. You can cook pan-fried rice balls made with soy sauce seasoned bonito flakes! using 7 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!:

  1. Provide of Plain cooked rice.
  2. You need of Bonito flakes.
  3. Provide of Japanese dashi stock.
  4. Take of Soy sauce.
  5. Use of White sesame seeds.
  6. Take of Sesame oil.
  7. Get of enough to drizzle in step 6 Soy sauce.

Instructions to make Pan-Fried Rice Balls Made with Soy Sauce Seasoned Bonito Flakes!:

  1. Prepare the measured ingredients..
  2. Add the dashi stock, soy sauce, and white sesame seeds to the bonito flakes. Mix together well..
  3. Add the mixture from Step 2 into the cooked rice..
  4. Shape the rice balls. I am using a mould to do this..
  5. Place a suitable amount of sesame oil into a pan and fry the rice balls on both sides..
  6. When they have browned, drizzle both sides with a bit of soy sauce..
  7. Turn to check that both sides have developed a delicious golden brown colour, and it's done!.
  8. All finished..

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