Easy coquito (puertorrican rum holiday drink) New Recipes

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We hope you got benefit from reading it, now let's go back to coquito (puertorrican rum holiday drink) recipe. To cook coquito (puertorrican rum holiday drink) you only need 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook coquito (puertorrican rum holiday drink):

1. Prepare of condensed milk.
2. Prepare of evaporated milk.
3. Prepare of coconut milk or cream.
4. Prepare of cinnamon.
5. Prepare of lime zest.
6. Use of vanilla extract.
7. Get of clear rum (preferably Bacardi).

Steps to make coquito (puertorrican rum holiday drink):

1. Add all the ingredients in a large bowl, mix well until all is blended..
2. Transfer to a sealed bottle(s).
3. Refrigerate, the colder the better..

There are many different adaptions of the Puerto Rican version of eggnog recipe. Coquito is Puerto Rico's version of eggnog (except much better). It's a creamy coconut rum drink that's typically served during the holiday season. Coquito is a traditional coconut eggnog punch served at Christmas and New Year's celebrations in Puerto Rico. See how to make it easily without eggs.

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