Easy Creamy Chicken Livers Peri Peri Recipes

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We hope you got benefit from reading it, now let's go back to creamy chicken livers peri peri recipe. To cook creamy chicken livers peri peri you only need 16 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Creamy Chicken Livers Peri Peri:

1. Provide of Chicken livers.
2. You need of Onion chopped.
3. Prepare of Red pepper seeds removed and chopped.
4. Prepare of Bay leaves.
5. Provide of Fresh lemon juice from 1 lemon.
6. Take of Cumin.
7. Use of Fresh coriander finely chopped.
8. Prepare of Chili chopped ( or 1/2 teaspoon peri peri spice).
9. Prepare of Fresh cream.
10. Use of Splash brandy ( not too much or it turns bitter).
11. Prepare of Worcester sauce.
12. Prepare of Tomato purée.
13. Prepare of Salt to taste.
14. Provide of Crushed garlic.
15. You need of Olive oil.
16. Provide of Butter. (NOT MARGARINE).

Steps to make Creamy Chicken Livers Peri Peri:

1. Heat olive oil and butter. Sauté onion. When glassy add garlic.
2. Add chicken livers and brown..
3. Add red pepper and all the spices and bay leaves.
4. Add lemon juice to the pan.
5. Add cream. Turn the heat down and simmering for 15 minutes. Don't over cook the livers..
6. Just before serving add the brandy and heat through..
7. Serve with crusty rolls or your favourite fresh crusty bread toasted.

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