Easy Fruit cake Best Recipes

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Before you jump to Fruit cake recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Are Going To Effect Your Health.

Many people do not understand that the foods you decide on can either help you to be healthy or can negatively effect your health. Its also wise to understand that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are loaded with bad fat and also have little or no nutritional value. Because of this we are going to be going over the healthy foods that you should be eating that will have a good effect on your health.

Citrus fruit will be one of the greatest things that you can have for your desserts, as opposed to having a piece of cake or perhaps ice cream. Citrus fruits also provide you with vitamin C, together with other vitamins and minerals that can help keep you healthy. One desert that I have always enjoyed is orange pieces mixed together with shredded coconut and mixed together with a mild honey dressing.

For people who want to get started living a more healthy life the tips above will be able to help you do that. Also if you remove all the unhealthy food that you should not be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to fruit cake recipe. You can have fruit cake using 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Fruit cake:

1. Take of brandy or rum.
2. Take of dried fruit.
3. Provide of glace cherries.
4. Take of brown sugar.
5. Take of butter/margarine.
6. You need of All purpose flour.
7. Get of baking powder.
8. Provide of mixed spice.
9. Take of cinnamon.
10. Provide of large eggs.

Steps to make Fruit cake:

1. Pour dried mixed fruit into a bowl then pour over brandy/rum. Allow to soak for at least 6 hours..
2. When ready to bake, set oven to 180 degrees centigrade. Butter an 8inch pan and dust with flour..
3. In a saucepan, put butter, sugar, 150ml rum or brandy (water can be used as an alternative) and mixed fruits. Set on medium heat to simmer for 10 minutes. Cool for 15 minutes..
4. Beat eggs and pour into sugar/fruit mixture. Stir. Add baking powder and mixed spice into flour. Pour into sugar fruit mixture and stir until mixed in..
5. Leave cake in the pan to cool for at least 20 minutes. Turn out from pan and allow to cool. Wrap cake and feed with brandy once a week..
6. Spoon batter into pan and bake until cake is done (when a toothpick inserted in the middle comes out clean).

It will change your mind on fruitcakes. Fruit cakes are heavy, dense cakes that have a relatively low flour content and contain lots of mixed dried fruit. Mary Berry has created the perfect fruit cake recipe for Christmas. It's boozy and fruity, with loads of cherries, apricots and raisins. Wrap these loaves up and give them as edible Christmas presents.

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